Just dump a box of cake mix into the mixer. Add 2 eggs. Add 1/3 C oil. Throw the melting chocolates into the blender or food processer or Magic Bullet or whatever for a bit until they are crumbled. (About 1.5 C probably, I didnt measure) And then throw the white chocolate crumbles into the mixer and mix it all up until the cake mix has been moistened and gets thick. Then roll into about 1" balls and bake @ 350 for 8-10 minutes depending on your oven. They turn out deliciously and are oh so quick. It is my new favorite thing. Next time I am going to try white or yellow cake mix with chocolate chips I think. Or maybe I will do something healthier. Whole wheat oatmeal chocolate?
The cookies went fast between my visiting teaching girls and the friends we have had over, plus this guy who lives with me and steals my food. Needless to say there is one left so that will have to do.