Teriyaki Chicken salad

Chicken breasts or tenders
Teriyaki Sauce
salad "fixins" (lettuce/spinach, tomatoes, cucumber, avacado, carrots, walnuts/almonds, fetta cheese, WHATEVER floats your boat).
Your favorite dressing or vinaigrette

Directions: (Ok. Before you get worried that your husband is not going to fill up on a salad, don't. This is so yummy and you can give them a man portion of chicken. You can also add a side of sweet potatoes/pots or rolls or something. Also, last time we had this Jackson was totally into it. So maybe kids will eat it too since it's packed with choices.)
Cook chicken in a pan and pour Teriyaki Sauce over chicken so that it soaks flavor. Cut up whatever else you are going to add to your salad.(I like to make a plate for each person so that I can make them look pretty :) Put chicken over salad and enjoy. Seriously, it's so tasty.

I Feel Like a GENIUS!!!

I tried Chalonn's recipe for Cafe Rio salads and it was SO yummy and so easy with the food processor. We loved the rice and the dressing...it was so Cafe Rio-like. Thanks, Chalonn for the recipe. It tasted like the REAL thing!

Southwestern Style Cobb Salad

You may be wondering, "Where am I? Have I accidentally stumbled onto Martha Stewart's website?" No. You're in the right place. This is just a Little Something...a salad that we tried tonight that I wanted to share. I got the recipe from my friend Clarissa. It was so tasty and so fresh for a hot, summer evening. Enjoy!!








SOUTHWESTERN STYLE COBB SALAD

Romaine Lettuce
1 can black beans or pinto beans (rinsed and drained)
1 can corn (rinsed and drained)
2 tomatoes
1 c. cheddar cheese
Cubed Chicken, cooked in lime or lemon juice and w/ any other spices
Avacado
Cilantro (opt)

Serve with Ranch Dressing

It's that easy! Let me know what other fun things you add to it!